How to make spaghetti bolonese

Ingredients: 

Oil

Minced Garlic

¼ of chopped onions

600g of ground beef 

Fennel seeds

Dried Oregano

Red chilli powder

Some salt if you want more favour

Can chopped tomatoes

Water

1 pack of spaghetti

grated parmesan

Instructions: 

1.Add 2tsp of oil in a pan on medium heat.

2.Add in 1tblsp of minced garlic in with the oil

3. Next add in ¼ of a cup full of chopped onions

4.Stir it until it is caramelized

5. Then your going to put in 600g of ground beef into the pan

6. Stir and cook it for 5 minutes on medium heat

7.Put in ¼ tsp of fennel seeds

8. Put in ½ a tsp of dried Oregano

9.Add in 1 tsp of red chilli powder 

10. You could add some salt for some more taste

11.Stir fry it for 1 minute

12. Add 3 cups of chopped tomatoes

13.Pour in 1 cup full of water

14. Stir everything around for 1 minute

15. Cover the pan and cook it for 60 minutes on low heat

That's when your bolognese and sauce is ready. Now for the pasta.

16. Bring a pot of water that is boiled and add in 1tsp of salt and oil

17.Add in one pack of spaghetti

18.One thing that helps is to stir the pasta so that it does not stick to each other

19.When the spaghetti is done drain it

20. Put it in a bowl and add some grated parmesan

21.There you go spaghetti bolognese!

I hope you enjoy this recipe to make spaghetti bolognese. Will you try it?